Contact details

Nibbled Catering

41 Drynham Road Trowbridge, Wiltshire BA14 0PE England

t: +44 (0)1225 768 071

m: +44 (0)7803 616 063


Private Dining


  • Butternut Squash & Sweet Potato Soup
  • Spicy Salmon Cakes with Lemon & Dill Mayonnaise
  • Seared Scallops with Pea Puree, Crispy Bacon & Mint Oil
  • Tomato & Parmesan Galettes drizzled with Basil Oil
  • Risotto of Herbs with Roasted Baby Scallops
  • Foie Gras Parfait with Caramelised Red Onion & Port Jam & Toasted Brioche
  • Potato Rosti topped with Grilled Goats Cheese & Smoked Rainbow Trout
  • Twice Baked Cheddar Soufflés with Spinach Salad with Walnut Vinaigrette
  • Wild Mushroom Bouchees

All starters are served with Dinner Rolls & English Butter.


  • Roasted Rib of Beef with Caramelised Shallots & Port Gravy
    Served with Parsnip Puree, Brussel Sprout, Savoy Cabbage and Chestnut Stir Fry & Roast Potatoes
  • Peppered Fillet of Beet with a Whiskey & Mushroom Sauce
  • Seared Loin of Venison, Sauteed Root Vegetables & Sweet Potato
  • Rack of Lamb with Herb Crust with Thyme Jus
  • Loin of Pork with Mustard Sauce
  • Roasted Pork Belly with Plum Sauce
  • Pheasant with Calvados Cream & Caramelised Apples
  • Roast Chicken Breast with Cep Sauce
  • Roast Poulet Des Laundes
  • Tarragon Chicken
  • Wild Salmon with Noilly Prat Sauce
  • Pan Fried Sea Bass with Buttered Leeks & Champagne Sauce
  • Sweet Potato, Wild Mushroom & Chestnut Cakes with a Cep Sauce
  • All main courses are served with seasonal suitable side dishes


  • Metingues with Vanilla Cream, Mango & Passion Fruit
  • Filo Apple Tarts with Calvados Cream Caramel Sauce & Vanilla Bean Ice Cream
  • Spicy Plum Crumbles with Clotted Cream
  • Poached Pears in White Wine with Poire William Cream & Hot Chocolate Sauce
  • Lemon Tarts with Cassis Sauce &  Vanilla Bean Ice Cream 
  • Bitter Chocolate Tart with Blood Orange Ice Cream
  • Sticky Toffee & Date Pudding with Vanilla Bean Ice Cream
  • Hot Chocolate Souffle with Cornish Clotted Cream & Lavender Shortbreads


We work with the "Fine Cheese Company" who supply us with the most amazing local cheeses which we serve with their delicious biscuits, grapes, pear slices, celery , figs and Quince jelly.

To Finish

Pots of fresh Coffee, English Tea & Chocolate Brownie Cubes or Truffles.